Constance Culinary Festival


5 Pastry Chefs from Relais & Dessert and 1 from Valrhona will be paired with 6 Pastry Chefs from Constance Hotels & Resorts to create the most delicious pastry.


Vote for the most eye-pleasing Artistic piece, Entremet, Plated dessert and stand a chance to win 6 nights for two at Constance Belle Mare Plage!

17th March 2023
Pierre Hermé Trophy
Voting for Artistic Pieces starts on the 15th at 11h00 until Saturday 18th at 10h00 am GMT+4.

Entremet and Plated Dessert voting will be on the 17th.


Valrhona chocolate artistic piece

Concocted by both the Relais & Desserts chefs & Constance Chefs on the theme of the "Fauna & Flora of Mauritius"

Entremet with Valrhona chocolate

Concocted by the Constance Chefs only

Plated dessert with Victoria pineapple and lemongrass

Concocted by the Constance Chefs only