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Are you sojourning or will be at Constance Ephelia in the Seychelles this week?
If so, you are in for a delicious lucky treat: A 5-course dinner at Cyann Restaurant by Michelin Starred Chef, Robert Speth this Saturday 18th of November!
Here’s where you will be if you book your table for this exclusive dinner:
Your menu as follows:
Spicy Tomato Soup, Kurumba Prawn, Scallops
Red Snapper Fillet, Citrus fruits, Coconut milk
Lamb Rack, fregola sarda
Brie de Meaux filled with truffles “faÇon Speth.”
Fine Tart, Exotic fruits, Pandan ice cream
Dress code: Elegant