NEWS

On the Jury

On the Jury

As we look forward to welcoming the 11th edition of Festival Culinaire Bernard Loiseau
on the 12th of March at Constance Belle Mare Plage

A special thought goes to the members of the jury panel;
to those who goes under the pressure of designating a winner among winners!

Constance Belle Mare Plage

The competition which associates 6 chefs – all holders of at least 1 star in the Michelin guide
and six cooks of Constance Hotels and Resorts is guaranteed to be fierce.

And to have a fair and just distinction we are honoured to have the following members among our juries:

Mrs Dominique Loiseau

Mrs Dominique Loiseau

Wife of Late Bernard Loiseau
1981: Author of Health & Catering
1998: Took the administration of Bernard Loiseau
2003: CEO of Bernard Loiseau
2005: Vice President of gourmet restaurant Relais & Châteaux
2008: Knight of the Legion of Honor
2015: Femmes en Or 2015 award
2016: Presiding the jury panel of Festival Culinaire Bernard Loiseau since the 1st edition

Patrick Bertron 3 Michelin stars
3 star Michelin Chef & Founder of Festival Culinaire Bernard Loiseau

Chef Patrick Bertron

 1982: Joined Bernard Loiseau at La Côte d’Or in Saulieu, Bourgogne
1991: Earn 3 stars in the Michelin star guide
2003: Took charge of La Côte d'Or kitchen
2006: One of Festival Culinaire Bernard Loiseau Founders
2016: Member of the jury panel since the 1st edition of Festival Culinaire Bernard Loiseau

 

World Best Sommelier 2013, Paolo Basso

2014 sommelier of the year - Paolo Basso

1997: Best Sommelier of Switzerland
2000: Second best sommelier of the World
2007: Second best sommelier of the World
2010: Second best sommelier of the World ASI
2010: Best sommelier of Europe ASI
2013: Best sommelier of the World ASI
2014: Sommelier of the Year by Comitato Grandi Cru d’Italia

  


Bocuse d’OR 2015, Chef Orjan Johannessen

Chef Orjan Johannessen

2007: Trained alongside Odd Ivar Solvold – 1997 Bocuse d’Or winner/chef/restaurateur/
author of cooks books & mentored Bocuse dOr contestants
2009: Commis under Gold Medalist Chef Geir Skeie
2011: Won Norwegian “Chef of the Year”
2012: Europe Bocuse d’Or Gold medal winner
2013: 5th at 2013 Bocuse d’Or

Chef Serge Vieira,2 Michelin stars
Winner of Festival Culinaire Bernard Loiseau 2011

  Chef Vieira

2005: Bocuse D'Or winner
2009: Opening a gourmet restaurant in Cantal
2011: Participated in 7th edition of Festival Culinaire Bernard Loiseau

Serge Vieira and Harrish Mungur

 

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