Bouchard Finlayson wine dinner


Get ready to get a taste of South Africa’s finest.

This 27th of July, Blue Penny Cellar at Constance Belle Mare Plage and Bouchard Finlayson situated in the Hemel-en-Aarde (Heaven and Earth) valley have the pleasure to inviting you for a three-course wine pairing dinner which we are sure will not disappoint.

Pioneer in the production of World-class Pinot Noir in South African vineyards, Bouchard Finlayson is known for its award-winning Chardonnay and Sauvignon blanc.
See you at 19h00 as we start with the aperitif.

Blanc de Mer, 2019

Red tuna, tamarind, pineapple, tapioca
Veal fillet with spicy condiment
Seafood tartlet with passion fruit gel

 Fine tart, royal onion, glazed baby vegetables, nuts condiment
Crocodile’s Lair Kaaimansgat, Chardonnay 2019

Main Course
 Red mullet fillet, confit potato, black olive tapenade, reduced fish soup
Galpin Peak- Walker Bay, 2018, Pinot Noir Magnum

Roasted saddle of lamb, squash, lamb juice and tonka bean
Hannibal Walker Bay, 2018

Exotic savarin with mango sorbet
Aurum Riesling, ‘Straw Wine’ 2019


The menu is at Rs 3600 per person including wine.
The price is in Mauritian rupees and includes VAT. For dinner reservations, email now.