Gastronomy at Constance Moofushi is infused with a pinch of local cuisine, it will send you on an aromatic journey!
Chef Moreno, a diverse and hand’s on Executive Chef with 26 years international culinary experience; the last 11 years with Four Seasons Hotel and Resorts and Six Senses resort and spa.
A passionate chef with luxury 5 star experience, extensive knowledge in city and resort hotels & fine dining restaurant operations including, kitchen design, concepts, set up, purchasing, recruitment, training, with excellent front of house attitude and great guest relations skills.
No holiday in the Indian Ocean is complete without exploring the world beneath the turquoise water surrounding Constance Moofushi
Happiness is the emotion of wellness… Put your feet up, let your hair down and enjoy a blissful trip to your complete well-being.
Say “I do” on blindingly white beaches, over crystal clear water or under swaying palm trees at Constance Moofushi.