Winemakers
We have the privilege to collaborate with Domaine de la Noue Marinic (Slovenia), Domaine Pierre Jean Villa (Rhone Valley),
Rall Wines (Swartland-South Africa), Vins Schaal (South Africa and Alsace), and Domaines Devillard (Burgundy) for this 6th edition.
The art of cheesemaking
The art of cheesemaking will also be making its debut at the heart of the event
for the first time with the presence of cheesemaker Jules Mons from the Mons house.
Exclusive Dinners
A true gastronomic masterpiece.
All dinners will be paired with wines from our collaborator's vineyards
To honour the French tradition of sharing & conviviality, we invite you to bring a bottle of wine of your choice to share with your table companions and winemakers.
As we like to think at Constance Hotels & Resorts, the more the merrier also applies to great vintages...
SUNDAY 14TH MAY
LUNCH
Domaine Noue Marinic (Slovenia)
at La Kaze Restaurant
Constance Belle Mare Plage
MONDAY 15TH MAY
DINNER
Domaine Pierre Jean Villa (Rhone Valley)
at Archipel Restaurant
Constance Prince Maurice
TUESDAY 16TH MAY
DINNER
Rall Wines (Swartland - South Africa)
at La Spiaggia Restaurant
Constance Belle Mare Plage
WEDNESDAY 17TH MAY
DINNER
Vins Schaal (South Africa & Alsace)
at Le Barachois Restaurant
Constance Prince Maurice
FRIDAY 19TH MAY
DINNER
Domaines Devillard (Burgundy)
at Blue Penny Cellar
Constance Belle Mare Plage
SATURDAY 20TH MAY
WINE PAIRING
DINNER
at Archipel Restaurant
Constance Prince Maurice
Orchestrated by
Kritesh Halkory
Bocuse d’Or Africa
