Gastronomy at Constance Moofushi is infused with a pinch of local cuisine, it will send you on an aromatic journey!
After his first culinary experience in a Chinese restaurant, Chef Richard Thompson left his imprints in various part of the world.
Constance Moofushi Maldives is looking forward to welcome Chef Thompson, with over 30 years of experience, passionate and experienced in multi –national cuisines
No holiday in the Indian Ocean is complete without exploring the world beneath the turquoise water surrounding Constance Moofushi
Happiness is the emotion of wellness… Put your feet up, let your hair down and enjoy a blissful trip to your complete well-being.
Say “I do” on blindingly white beaches, over crystal clear water or under swaying palm trees at Constance Moofushi.