Online concierge

With BERNHARD OTT

16TH MAY 2024

at CONSTANCE PRINCE MAURICE
LE BARACHOIS RESTAURANT

LE BARACHOIS RESTAURANT CONSTANCE PRINCE MAURICE

CANAPÉS

Monk's head girolle with dates and almonds on a multigrain toast

Smoked marlin cigar with preserved lemon and royal palm heart

Crostini with crushed tomato, onion compote, and Coppa

Wagram Am Berg Gruner Veltliner 2023

 

MENU

Seared scallop, cauliflower mousseline with bergamot, Asian-flavored Panko

Wagram Am Berg Gruner Veltliner 2023

 

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Snacked Indian Ocean albacore tuna, Ponzu sauce and grilled sesame seeds

Wagram Fass 4 Gruner Veltliner 2023

 

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Black cod with white miso, “hajikami”, Koshihikari rice and bok choy

Wagram Ried Kirchthal Feuersbrunn 2021

 

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Yuzu-inspired Valrhona cream, meringue and ladyfinger biscuit, yogurt sorbet

Wagram Rhein Riesling 2009

 

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WINES
~ Wagram Am Berg Gruner Veltliner
2023
~ Wagram Fass 4 Gruner Veltliner 2023
~ Wagram Ried Kirchthal Feuersbrunn
2021
~ Wagram Rhein Riesling 2009

Price per person: Rs 4,800

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by BERNARD BOUVIER

FRIDAY, 17TH MAY 2024

at CONSTANCE BELLE MARE PLAGE
BLUE PENNY CELLAR

BLUE PENNY CELLAR CONSTANCE BELLE MARE PLAGE


TAPAS & APPERITIF

Bourgogne Aligoté, Vieilles Vignes,
Domaine René Bouvier, 2022
Chicken croque monsieur, almond & lemon
condiment, cauliflower, sesame crisp
Capitaine fish gravlax, curry leaves

 

MENU

Low-temperature cooked veal fillet in carpaccio,
parmesan sauce & celery

Marsannay, Le Clos Monopole,
Domaine René Bouvier, 2021

 

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Lobster ravioli, artichokes, smoky full-bodied juice

Gevrey-Chambertin, Racine du Temps Très Vieilles Vignes, Domaine René Bouvier, 2020

 

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Roast lamb saddle, chickpea ragout
& crispy besan

Marsannay, En Ouzeloy,
Domaine René Bouvier, 2021

 

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Rum baba, vanilla cream and exotic fruit tartare

 

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WINES

~ Bourgogne Aligoté 2022
~ Marsannay Le Clos 2021
~ Gevrey-Chambertin Racines du temps
2020
~ Marsannay En Ouzeloy 2021

Price per person: Rs 5,200

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with PETER ALLAN FINLAYSON, MATTHEW DAY, JONATHAN PABIOT, BERNHARD OTT, RENÉ BOUVIER

SATURDAY, 18TH MAY 2024

at CONSTANCE PRINCE MAURICE
ARCHIPEL RESTAURANT

ARCHIPEL RESTAURANT ~ CONSTANCE PRINCE MAURICE

MENU

Scallop tartar

Crispy polenta - turmeric root - cherry tomato - avocado

Kamptal Ried Stein Engabrunn Gruner Veltliner 2021, Weingut Ott - Magnum

 

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Lobster

Chayote - cane vinegar foam - egg - burnt Beef Marrow

 

Pouilly-Fumé Aubaine 2022, Domaine Jonathan & Didier Pabiot - Magnum

 

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Ruby snapper with Octopus-leek crust

Shiitake - Popcorn beurre blanc

Western Cape Peter Max 2022, Crystallum

 

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Beef tenderloin

Manioc French toast - Parmesan - Edamame

Gevrey-Chambertin Les Racines du Temps 2008, Domaine René Bouvier - Magnum

 

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Chocolate

Coconut - Tapioka - Maracuja meringue

Vin de Constance 2019, Klein Constantia - Magnum

 

Wines during Aperitif

Klein Constantia
~ Constantia Valley Sauvignon Blanc 2022
~ Constantia Metis 2019
~ Stellenbosch Anwilka 2017
Crystallum
~ Methode Cap Classique Madame Lucy 2021
~ Western Cape Crystallum Agnes 2023
~ Hemel en Arde Ridge Crystallum Cuvée Cinema 2022
Domaine Jonathan & Didier Pabiot
~ Pouilly-Fumé Léon 2023
~ Pouilly-Fumé Luminance 2022
~ Pouilly-Fumé Aubaine 2022
Domaine René Bouvier
~ Marsannay ‘La Clos Monopole’ 2020
~ Marsannay 2019
~ Fixin 2021
Weingut Ott
~ Wagram ‘Rosalie’ Rosé 2023
~ Wagram Fass 4 Gruner Veltliner 2022
~ Kamptal Ried Stein Engabrunn Gruner Veltliner 2021



Wines during the Dine

Swartland Elodie 2022 - Magnum
~ ~ ~
Kamptal Ried Stein Engabrunn Guner Veltliner 2021,
Weingut Ott - Magnum
~ ~ ~
Pouilly-Fumé Aubaine 2022
Domaine Jonathan & Didier Pabiot - Magnum
~ ~ ~
Gevrey-Chambertin Les Racines du Temps 2008,
Domaine René Bouvier - Magnum
~ ~ ~
Vin de Constance 2017,
Klein Constantia - Magnum

Price per person: Rs 7,800

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