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Taste of Spain

Taste of Spain

A four-course wine pairing dinner with Winemaker Olivier Riviere
and Chef Jordi Villa this
 Tuesday 22nd of March 2016 at Jing Restaurant is your “not-to-be-missed” event of the week

A dinner with a focus on Olivier Riviere’s Spanish wines…

Menu:

Seafood Risotto
Wild Mushroom, fine herbs
White Rioja, “Jequitiba” 2014

White Rioja Jequitiba 2014

 

Lamb “A La Provençale
Artichoke pure, black olives
Rioja, “Ganko” 2012

Rioja Ganko 2014

Grilled Black Angus Beef
Truffle potatoes, red wine jus
Arlanza, “El Cadastro” 2012

Arlanza El Cadastro 2012

Cheese Interpretation
by Chef Jordi Vila
Rioja, “Ganka” 2010

Booking required for this exquisite dinner – email us for your table!

Jing Bar at Constance Halaveli Maldives

 

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