Chef Mobihan at Seahorse Restaurant Seychelles

Chef Mobihan at Seahorse Restaurant Seychelles

Michelin Star chef Luc Mobihan and wife Isabelle were at Constance Lemuria Seychelles few days ago.

Purpose: A highly creative gastronomic dinner at Seahorse Restaurant for some lucky guests…

 Constance Lemuria Seychelles

Known for his highly creative gastronomic cuisine, each dish is a surprise by sight and by taste!

oyster in transparency yuzu

Winner of Festival Culinaire Bernard Loiseau 8th edition - a culinary competition organised yearly together with
Relais Bernard Loiseau and held at Constance Belle Mare Plage; Chef Mobihan visited Constance Lemuria for the first time

Chef Mobihan and Hem Pulami

Whereby, he sent our guests on a pleasing aromatic journey with his creations over a superb dinner at
Seahorse Restaurant

Amuse bouche

A unique mixture of local ingredients and Breton cuisine,
all dishes were amazingly enjoyed by our guests,

Baba au Rhum

and by our kitchen team as they learned and shared new cooking techniques.

Seahorse restaurant kitchen team
Chef Mobihan’s restaurant at Saint-Malo, France - Le Saint Placide, serves deliciously creative dishes with a succession of wonder!