At Constance Halaveli, every meal is an ambrosial feast whereby only the freshest of ingredients are used; the most exquisite of flavours are served with no compromise on quality!
Why a feast?
It is true that five-star hotels, even award-winning ones are no rarity these days but surely, what you would rather want to feel is some kind of personality, a sense of uniqueness and not a mere add-on service of a business, right?!
Our Food & Beverages team pride themselves in saying that every dining and vinous experience is a feast, because of the feeling it brings and the memory it creates.
Wine tasting “Pieds dans l’eau”
There is a distinction in every meal and every occasion we cater for, a special dinner, a low carb meal, a wedding proposal, a palate pleasing discovery or a simple lunch at the hotel restaurant.
Catch a glimpse of the feast:
Savouring the most delicious caviar and sipping some Salon, Cuvée “S” 1997 Champagne is indeed very nice and available at many hotels but at Constance Halaveli, it is served with a turquoise ocean view
Try it in our newly refurbished Jing Restaurant
And what if you are on a diet but craving for a decent meal?
Scrumptious low carb meal on our menu
Maldives is known for weddings and honeymoons, At Constance Halaveli we believe that it is also fit for a wedding proposal, see for yourself:
For your palate pleasing discovery, we have an award winning wine list for you recently awarded by both World of Fine Wine & Wine Spectator!
Chocolate & cheese wine tasting
Happy Feasting!
